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veggies & such
APRIL & MAY
4/20 - 7/1 Asparagus4/20 - 7/1 Flower Baskets 5/15 - 7/1 Rhubarb 5/15 - 8/1 Hydroponic Tomatoes 5/15 - 8/1 Hydroponic Cukes JUNE
6/1 - 7/1 Strawberries6/20- 9/1 Dill 6/6 -10/8 Mint 6/6 -10/8 Oregano 6/6 -10/8 Tarragon 6/15-8/15 Lettuce 6/15-7/15 Radishes 6/20-7/11 Garden Peas 6/20 - 9/15 Purple Cauliflower JULY
7/1 - 8/15 Blueberries7/1 - 10/15 Red Raspberries 7/1 - 7/15 Black Raspberries 7/18- 10/8 Late Strawberries 7/11-10/15 Parsley 7/4 - 10/15 Sage 7/11-10/15 Sweet Basil 7/4 - 9/1 Green Beans 7/4 - 9/1 Yellow Beans 7/25-10/15 Beets 7/1 - 7/16 Broccoli 7/25 - 9/5 Cauliflower 7/11- 8/27 Cucumbers 7/14- 9/15 Kohlrabi 7/1 -10/31 Onions 7/6 -10/15 Peppers 7/15-10/15 Pickles 7/15-10/15 Sweet Corn 7/15-10/31 Swiss Chard 7/8 -10/31 Tomatoes 7/8 -10/8 Zucchini 7/11- 9/17 Dahlias cut-flowers 7/11- 9/3 Gladiolus cut-flowers 7/11- 9/3 Sunflowers 7/15-10/1 Zinnias cut-flowers AUGUST
8/1 - 9/15 Blackberries8/1 - 9/15 Muskmelon 8/8 -10/1 Yellow Watermelon 8/15-10/22 Red Watermelon 8/1 - 10/1 Cabbage 8/6 -10/15 Eggplant 8/22-10/22 Leeks 8/1 - 10/31 Frozen Peas 8/1 - 10/15 Hot Peppers 8/1 - 10/31 Potatoes 8/22- 8/29 Homony 8/22-10/31 Spaghetti Squash 8/22-10/31 Sweet Dumplings SEPTEMBER & OCTOBER
9/5 - 10/1 Grapes9/1 - 10/1 Plums 9/12-10/31 Dried Sunflowers 9/5 - 10/31 Gourds 9/5 - 10/31 Pumpkins 9/1 - 10/31 Acorn Squash 9/1 - 10/31 Buttercup Squash 9/1 - 10/31 Butternut Squash 9/12-10/31 Corn Shocks 9/1- 10/31 Straw Bales 10/1-10/31 Cranberries ALL SEASON
4/20 - 10/31 Bird House Gourds4/20 - 10/31 Chives 4/20 - 10/31 Cookbooks 4/20 - 10/31 Crafts & Gifts 4/20 - 10/31 Decorator Baskets 4/20 - 10/31 Fresh Farm Eggs 4/20 - 10/31 Firewood 4/20 - 10/31 Flour Mixes 4/20 - 10/31 Honey 4/20 - 10/31 Indian Corn 4/20 - 10/31 Jams & Preserves 4/20 - 10/31 Maple Syrup 4/20 - 10/31 Mushrooms 4/20 - 10/31 Pickled Foods (Beets, Dilly Beans, Pickles) 4/20 - 10/31 Pretzel Dips 4/20 - 10/31 Relish Specialties 4/20 - 10/31 Salad Dressing Specialties 4/20 - 10/31 Salsa Specialties 4/20 - 10/31 Sorghum 4/20 - 10/31 Soup Mixes Please call for updated picking report, current prices, to place orders, and bulk availability: 608-254-2311 |
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